Pineapple Bomb
Pineapple Bomb

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pineapple bomb. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pineapple Bomb is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Pineapple Bomb is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pineapple bomb using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Bomb:
  1. Prepare Sandwich
  2. Prepare 1 rope smoked sausage
  3. Make ready 1 thick slice brown sugar ham
  4. Prepare 1 Hawaiian sweet bread hamburger bun
  5. Prepare 1-2 slices Swiss cheese
  6. Take 2 pineapple slices
  7. Prepare 1 Tbs fresh Rosemary leaves
  8. Get 2 gloves of garlic sliced up
  9. Get 1 tsp sea salt
  10. Make ready 1 tsp black pepper
  11. Prepare 1 tbs Olive Oil
  12. Take Bomb Spread (makes more than enough for 1 sandwich)
  13. Make ready 2 habanero peppers
  14. Make ready 1/2 cup garlic spread
  15. Make ready 4 tbs honey approximately
Steps to make Pineapple Bomb:
  1. Start with making caramelized onions if you choose to add them. If not cut the rope sausage short enough to fit the bun the slice it open in half vertical down the center.
  2. Pour olive oil in warm pan and let it heat up. Once warm fry your ham and sausage in the garlic and rosemary. Season the meats with salt and pepper.
  3. While that fries make the "bomb spread". Start by dicing up both habaneros. Then mix the peppers and honey into the garlic spread. I use a deli bought garlic spread but any garlic spread will work. The important part is making sure the balance is good. Taste the spread as you go and if there is too much heat add more honey to the mix. I don't actually measure the honey I just add it till the heat is lessened to the point I'm looking for, but judging by eye sight I know there's at least 2 tbsp.
  4. Once the meat is done make the sandwich. It should go, from bottom to top; bottom bun, Swiss cheese slice, ham, sausage slices (I put another slice of swiss on top of the sausage but i like a lot of cheese), fresh pineapple slices (if using caramelized onions add them on top of the pineapple slices), then top bun with the "bomb spread" spread on the inside of the bun generously.
  5. Then enjoy. I like to serve mine with mashed yucca. Any left over spread just freeze till next time or for later use on other dishes.

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So that is going to wrap it up with this special food pineapple bomb recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!